Grand Strand Magazine: Recent Work

After being worked on in another office across the state, recently we brought this title back into our Charleston office fold. The demographics are totally different than Charleston so it's a terrific exercise!

This feature we did on edible landscaping was a bit of a challenge because of the season there was almost nothing to shoot. We added recipes from local Myrtle Beach chefs to make it more interesting and shot a couple of the dishes. Almost ALL of the images are stock. Something not ideal or exclusive, but in this case it made it happen.



And sometimes it starts with a sketch.